|
|
Digest Ultimate™ |
460 mg |
Amylase (from Aspergillus oryzae) |
23.000 DU |
Protease 4.5 (from Aspergillus oryzae) |
82.500 HUT |
Protease 6.0 (from Aspergillus oryzae) |
2.500 HUT |
Acid Stable Protease 3.0 (from Aspergillus ninger) |
20 SAPU |
Lipase (from candida rugosa) |
3.500 FIP |
Cellulase (from Trichodema longibrachiatum) |
3.200 CU |
Hemicellulase (from Aspergillus ninger) |
1.000 HCU |
Alpha-galactosidase (from Aspergillus ninger) |
300 GaIU |
Acid Maltase (from Aspergillus oryzae) |
7.5 MaltU |
Bromelain (from Pineapple) |
300.000 PU |
Lactase (from Aspergillus oryzae) |
1.000 ALU |
Peptinase (from Aspergillus ninger) |
15 endo-PGU |
Peptidase (from Aspergillus oryzae) |
2.500 HUT |
Glucoamylase (from Aspergillus ninger) |
30 AGU |
Beta-Glucanase (from Trichodema longibrachiatum) |
30 BGU |
Invertase (from Saccharomyces) |
800 SU |
Phytase (from Aspergillus ninger) |
8 FTU |
Xylanase (from Trichodema longibrachiatum) |
650 XU |
Neutral Bacterial Protease (from bacillus subtilis) |
3.000 PC |