Free radicals are unstable and reactive compounds with unshared electrons. They can be produced naturally or as a result of external factors like air pollutants and smoking. Free radicals cause a disruptive chain reaction that may ultimately disturb the normal operations of a cell. The job of an antioxidant is to intercept free radicals. Thanks to its unique chemical structure, Vitamin E provides beneficial antioxidant support.** It also supports immune function.**
Vitamin E can be found in nutritious foods, such as almonds, leafy greens and avocados. However, according to diet surveys, an estimated 90% of Americans may not be obtaining the recommended intake of Vitamin E from diet alone. In addition, those on low-fat diets could also benefit from extra Vitamin E. Supplementing your Vitamin E could be the right choice to help keep you feeling healthy.**
|Serving Size 1 Softgel|
|Amount Per Serving||% Daily Value|
|Vitamin E||400 IU 1,333%|
|(as dl-Alpha Tocopheryl Acetate)|
No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.
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