- Used for centuries in traditional Chinese diets
- Popular nutritional supplement
- Recommended to be taken with Coenzyme Q-10 supplements
Rapid Release
Gluten Free
The Chinese have incorporated Red Yeast Rice in their diet and health practices for centuries.
The deep red color, which comes from fermenting rice with Monascus purpureus yeast, is still used in Chinese cuisine, in everything from barbeque to pastries.
Red Yeast Rice is becoming an increasingly popular dietary supplement. It is recommended that you also take a Coenzyme Q-10 supplement when taking Red Yeast Rice. Co Q-10 is an important antioxidant that supports heart health.**
Take it from hundreds of years of tradition. Red Yeast Rice could be a great addition to your regimen.
Supplement Facts
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Serving Size 2 Capsules |
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Servings Per Container 60 |
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Amount Per Serving |
% Daily Value |
Red Yeast Rice Powder (Monascus purpureus) 1,200 mg (1.2g) * |
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*Daily Value not established. |
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Directions: For adults, take two (2) capsules once or twice daily, with food. Do not exceed four (4) capsules in a 24-hour period. It is recommended that you also take a Coenzyme Q-10 supplement when using this product.
Other Ingredients: Gelatin. Contains <2% of: Rice Flour, Silica, Vegetable Magnesium Stearate.
WARNING: Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may cause birth defects. If you are taking any medications or have any medical condition, consult your doctor before use. Avoid this product if you have liver disease. Discontinue use and consult your doctor if any adverse reactions occur including muscle pain or weakness, rash or gastrointestinal discomfort. Not intended for use by persons under the age of 18. Keep out of reach of children. Store at room temperature. Do not use if seal under cap is broken or missing.
No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Fish, Sodium Free.